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Contract roasting · Green coffee

Your green coffee. Our roast.

You source or own the green coffee; EVA helps define the profile, produce the coffee and prepare the line for service or sale.

Production in Milan · Stock visibility with RoastBase

Your green coffee

Contract roasting built around your process.

We work with businesses that already source or own green coffee and want an experienced partner for the transformation. Together we define the profile, quantities, packaging and way of working the lots over time.

When it fits

Keep control without doing everything yourself.

  1. 01

    You already have an importer or origin

    Bring your selection to the project and we will work on the best way to express it in the cup.

  2. 02

    You need a repeatable profile

    Once the profile is approved, we keep it consistent across production and ready for reorders.

  3. 03

    You want to see what is held at the roastery

    RoastBase shows assigned and remaining green coffee together with roasted coffee available at EVA.

How we work

From green lot to a clear production flow.

  1. 01

    Define the green coffee

    We map origin, lot, quantity, cup goal and the constraints of your service.

  2. 02

    Test the roast

    We develop the profile and taste it together until production is approved.

  3. 03

    Produce and pack

    We roast consistently and prepare the coffee with the agreed label or packaging.

  4. 04

    Track the stock

    RoastBase lets you see the green and roasted coffee available at EVA whenever you need to.

What we keep in view

A partner for the production side.

Approved profile

We build a roast suited to your brewing method, menu and the result you want in the cup.

Lots and continuity

We plan quantities, production and reorders so the project stays legible over time.

Packaging

We prepare the coffee for the bar or for sale under your brand, in the format that fits the project.

Visibility with RoastBase

See assigned and remaining green coffee and roasted stock held at the roastery in one area.

Frequently asked questions

Before entrusting us with your green coffee.

Do I need to buy the green coffee myself?

We can work with green coffee you source and buy, or with a selection we develop together. We define the right model for the project and quantities.

Can you store my green coffee?

We can organise green-coffee management at EVA. The practical terms, responsibilities and quantities are defined before production starts.

Will the profile stay the same from one order to the next?

We work to make the profile repeatable and verify it in production. Continuity also depends on the lot and availability of the green coffee.

How do I see what I have at the roastery?

RoastBase brings assigned and remaining green coffee together with roasted coffee available at EVA in one view.

The next step

Bring your green coffee to the roastery.

Tell us about the origin, volumes and cup goal. We will help you understand the production path that fits.